Let the amelioration in our laws of property proceed from the concession of the rich, not from the grasping of the poor … Let us understand that the equitable rule is, that no one should take more than his share, let him be ever so rich. –Ralph Waldo Emerson, “Man the Reformer” (1841)
Of those writers who flung themselves against Mt. Monadnock’s steep, rugged slopes, arguably the most famous and widely read, Walden author Henry David Thoreau, came not to pen soaring verse, as his mentor Ralph Waldo Emerson enjoyed doing, nor solely to thrill at the view. Over the course of his relatively short life, Thoreau scaled Monadnock four or five times. Each time he’d train to Cheshire County, New Hampshire from his native Concord, Massachusetts wearing hobnailed boots and carrying plum cake and salt beef, his preferred camp rations. He detailed these expeditions in his journals. From them we know that Thoreau certainly admired Monadnock’s views. Yet what excited him even more than the summit were the summit’s berries: blueberries and huckleberries, and even the rare mountain cranberry. On Monadnock the sun-kissed treats thronged in easy abundance. “Nature heaps the table with berries for six weeks or more,” Thoreau wrote, a profusion “wholesome, bountiful, and free.” As they presented “real ambrosia” for anyone with enough energy to reap, Thoreau found it absurd that so few people stirred to the task.
Let’s enjoy the carnival of the inflation. It’s loads of fun and paper, printed paper, flimsy stuff — do they still call it money? … Krupp and Stinnes get rid of their debts, we of our savings. The profiteers dance in the palace hotels.
–Klaus Mann (1923)
The capital of Germany’s Weimar Republic (1919–1933), Berlin alone was home to some twenty thousand eateries. The immense number reflected not so much a diversity of tastes for cuisine as a panoply of preferences for entertainment. In keeping with the spirit of the times, those latter tastes often ran to the grotesque and the perverse. Many of the metropolis’s restaurateurs augmented their bill of fare, top-heavy with hearty German staples, with marvels astonishing and often terrible to behold. A restaurant’s real draw was not so much the tenderness of its roast pork nor the pungency of its sauerkraut as it was the arresting spectacle of its stage show.
I heard the planes go over With shuttle and with roar The moon looked down on Dover And lit the winding shore. It filled the night with beauty, Our tired world’s release: Old wardens at their duty Invoked a prayer for peace. –T. A. Agius, O.S.B., “Wartime Christmas,”
A sprig of mistletoe was all Pam Ashford wanted for Christmas, 1941. It surely would’ve livened up the office of the Glasgow coal-shipping firm for which the 38-year-old worked — an office she described at one point as “death heated up.” And it would’ve marked a welcome addition to the tin of shortbread biscuits and tiny cash bonus given to her by the firm’s honchos. At the very least, the bit of seasonal greenery would’ve leavened dull routine with a dash of the aleatory. Pam Ashford wanted it “just to see what would happen,” as she confided to a colleague. Later in private she walked back this wish. “But certainly I could never rise to that level of audacity,” she wrote in her diary.